Heady jasmine notes, hints of roasted walnut.
Sweet jasmine and notes of cocoa powder, baked squash, green hay
Notes of grass, butterscotch, steamed summer sweet corn.
Peppermint, black pepper, cloves, fennel
Notes of buttered toast, cut grass, steamed spinach, seaweed
Notes of toasted buckwheat, cucumber, bamboo shoots
More Tea. More Samovar.
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